3 cups flour
3 tbsp sugar
1 tbsp baking powder
1 tsp sea salt
12 oz beer, room temperature (Firestone Walker 831 is awesome for this!)
1/4 cup butter
Preheat oven to 375* and prepare bread loaf pan with parchment liner.
In a bowl, combine all dry ingredients using a whisk.
Add the beer all at once, mixing by hand only until mixed. Batter should be lumpy.
Pour batter into prepared loaf pan.
Top the loaf with several pats of butter.
Bake in center of oven 35-40 minutes or until inserted skewer comes out clean.
Turn out onto a rack and cool.
This recipe is AWESOME with Drunken Chili!!
Add shredded cheese if you wanna REALLY kick it up a notch!
Commentaires